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Specialty Coffee
TEAM PEGASING
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INDONESIA
Team Pegasing – Indonesia
Tasting Notes: Blackberry Jam, Apple, Cinnamon & Toffee
Process: Thermal Shock, Washed
Altitude: 1300–1500 MASL
Variety: Tim Tim Gayo-1
A rich and comforting Indonesian coffee featuring sweet blackberry jam, crisp apple notes, warm cinnamon spice, and a buttery toffee finish. Thermal shock washed process for a vibrant, perfectly balanced cup.
- Region
- INDONESIA
- Variety
- TIM TIM GAYO-1
- Altitude
- 1300-1500 MASL
- Process
- THERMAL SHOCK, WASHED
- Roast
- Medium
- Tasting Notes
-
BLACK BERRY JAM, APPLE, CINNAMON, TOFFEE
Roasted to order for peak freshness
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